Tuesday, November 24, 2009

Coleslaw

I'll be having this as part of our Thanksgiving dinner this year! It's been a few years since I made it, but it's good!

1 bag cole slaw mix
2 Tbs minced onion
1/3 cup sugar
1/2 tsp salt
1/8 tsp pepper
1/4 cup milk
1/2 cup mayonnaise
1/4 cup buttermilk
1 1/2 Tbs white vinegar
2 1/2 Tbs lemon juice

Mix together all but slaw mix and onion. Add as much liquid mixture to vegetables as you like and mix well. Refrigerate at least 2 hours before serving.

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